Recipes

K-JO Recipes

A little inspiration.
A lot to enjoy.

Warm cheese bread is a pleasure on its own. Add a favourite filling, try a new pairing, and make it yours. Welcome to our collection of simple recipes and serving ideas, made for you to enjoy and share.

K-JO cheese bread with dulce de leche
Our first serving idea

Cheese bread meets
dulce de leche.

Sweet & savoury Just two ingredients

A golden crust, a soft cheesy centre, and a generous layer of dulce de leche. This sweet and savoury pairing turns warm K-JO into a little treat you may want to keep all to yourself.

What you’ll need

  • K-JO Traditional, Family Recipe, or even Mini Bites
  • Dulce de Leche Havanna

Three simple steps

  1. Bake until golden

    Bake your K-JO from frozen, following the pack instructions or our baking guide, until golden outside and soft inside.

  2. Slice & spread

    Let it cool just enough to handle, then carefully slice in half. Spread dulce de leche over the bottom half, as generously as you like.

  3. Close & enjoy

    Place the top half back on and enjoy while still warm. Even better with your favourite coffee.

Make it your own. Try Nutella, cream cheese, or a little butter instead. Prefer to dip? Serve your favourite spread or dip alongside warm K-JO and enjoy it your way.

This is just the first bite. More recipes and serving ideas are on the way.

Your idea could be next.

Found a delicious way to enjoy K-JO? We’d love to see it. Send us a photo and tell us how you make it. Your creation could be featured right here, with credit to you.

Share your creation Shop K-JO

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